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Definitions and Synonyms of soybean | Another word for soybean | What is soybean?

Definition 1: the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein) - [noun denoting food]

Synonyms for soybean in the sense of this definition

(soybean is a kind of ...) any of various edible seeds of plants of the family Leguminosae used for food

(... is a kind of soybean ) seeds used as livestock feed

(... is part of soybean) erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia

(soybean is made of the substance ...) oil from soya beans

(... is made of the substance soybean) meal made from soybeans

(... is made of the substance soybean) thin sauce made of fermented soy beans

Definition 2: erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia - [noun denoting plant]

Synonyms for soybean in the sense of this definition

(soybean is a kind of ...) an erect or climbing bean or pea plant of the family Leguminosae

(soybean is a part of ...) the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein)

(soybean is a part of ...) a source of oil; used for forage and soil improvement and as food

(... is a member of soybean) genus of Asiatic erect or sprawling herbs: soya bean

Definition 3: a source of oil; used for forage and soil improvement and as food - [noun denoting plant]

Synonyms for soybean in the sense of this definition

(soybean is a kind of ...) any of various seeds or fruits that are beans or resemble beans

(... is part of soybean) erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia

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